U Series Restaurant Range, gas, 24, (4) 32,000 BTU open burners, cast iron top & ring grates, space saver oven, 3 position rack guides, (1) oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6 stainless steel legs with adjustable feet, 160,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range) EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS