G Starfire Pro Series Restaurant Range, gas, 60, (6) 33,000 BTU open burners, with cast iron top & ring grates, 24 raised griddle/broiler (standard on right), (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6 stainless steel legs with adjustable feet, 269,000 BTU, NSF, CSA, CSA Flame, CSA Star, cCSAus, NSF (Garland) EQUIPMENT SPECIFICATIONS & DETAILS WARRANTY: PARTS & LABOR COVERAGE DETAILS